FeastLane is Delhi NCR’s premium culinary solutions provider, born from a vision to transform dining experiences across diverse settings. We bring together culinary expertise and professional service to deliver exceptional food experiences through our comprehensive range of services.
Our journey began with corporate dining solutions, and we’ve since expanded to offer a full spectrum of culinary services including event catering, drop catering, customized private dining experiences, premium gifting, and cafeteria management. We operate multiple kitchens, serving thousands of meals daily while maintaining the highest standards of quality and service.
Our team combines experience from premium hospitality and culinary sectors, bringing a meticulous attention to detail and unwavering commitment to every service we offer. We understand the diverse needs of modern workplaces, special celebrations, and private gatherings, and pride ourselves on creating customized solutions that elevate the dining experience for every client.
The Orange Twigs Cafe
(4.4★)
Our flagship brand known for innovative global cuisine and artisanal dishes. A favorite among corporates for its fresh, vibrant flavors and consistent quality.
WanderBurgs
(4.3★)
Specializing in gourmet burgers and international comfort food, WanderBurgs brings exciting flavors to corporate dining. Known for its unique recipes and premium ingredients.
Grata - Wholesome Indulgence
(4.4★)
Crafting wholesome, nutritious meals without compromising on taste. Highly rated for its balanced menu options and thoughtful ingredient selection.
Technology Meets Tradition
Our state-of-the-art kitchen operations blend traditional culinary expertise with modern technology. From real-time order management to turnkey operation management system, we leverage advanced solutions to ensure consistent quality. This perfect balance of technology and culinary craftsmanship enables us to serve thousands of meals while maintaining restaurant-quality standards.
Sustainability at Our Core
We’re committed to responsible practices in corporate food service. Our kitchens focus on minimizing food waste, using eco-friendly packaging, and supporting local suppliers. Through careful planning and innovative solutions, we’re creating a more sustainable approach to corporate dining, making a positive impact on both our clients and the environment.
Our Story
2020
2022
2023
2024
Creating Memories Through Exceptional Food
At FeastLane, we understand that food is central to meaningful experiences. Whether nourishing workplace productivity, celebrating milestone events, or crafting intimate gatherings, our culinary solutions bring people together and create lasting impressions. By combining culinary expertise with attentive service, we go beyond simply providing meals – we create experiences that resonate with your guests and reflect your unique vision.
